Schisandra chinensis powder

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Ingredients: powder fruit of Schisandra (Schisandra chinensis) 50 g

Used for over 2000 years, from Schisandra is China being the only plant that has a 5 tastes: sweet, salty, sour, bitter and pungent.

Schisandra contains several types of Lignans, vitamins (A, B, C, E), organic acids (citric, tartaric, malic acid), minerals (iron, calcium, phosphorus), essential oils, sugars, dyes, resins and compounds neazotați features.

The fruit of Schisandra is used by lots of China's Olympics.

Usage: 1 level teaspoon in the morning on an empty stomach with 100-200 ml of water, tea or mixed into yogurt, 10 days/month for 2-3 months.schisandra chinensis--powder-flyer

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